Genuss & Harmonie

Training as a chef (*) with weekends and public holidays off

Bad Homburg vor der Höhe
Gastronomy, Other
Full-time
Active since: 17.01.2025
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Your secret weapons…

  • Creativity & passion: Enthusiasm for the craft of cooking and fresh ingredients
  • Guest contact: Enjoy direct interaction, e.g. during front cooking
  • Teamwork: Strengthening the team together and inspiring guests every day

Your mission…

  • Learn the craft of cooking: classic and modern techniques, everything fresh and homemade
  • Honest cooking: without convenience products, additives or flavor enhancers
  • Expand your expertise: nutrition trends, menu calculation, hygiene and kitchen technology

Our hero boosters for you…

  • Practical training with experienced chefs from the upscale gastronomy sector
  • Free weekends thanks to regular working hours (Mon.-Fri., from 06:00 to 15:00)
  • Fair remuneration of €1,000 gross per month at the start of training
  • Additional benefits such as free meals, pension scheme and employee discounts
  • Familiar company with over 140 restaurants and good chances of being taken on

Start your mission now..

Send your resume to karriere@die-frischemacher.de. If you have any initial questions, please contact Steven on 0151-28451185. We look forward to hearing from you!

Additional job locations
Bad Homburg vor der Höhe
Entry date
No specification
Contract tye
No specification
Salary
No specification
Contact
Steven Seelmann
Employer Info
Genuss & Harmonie
Harrlachweg 3
D-68163 Mannheim
Germany


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