AIDA Cruises

Junior Sous Chef (m/f/d)

an Bord unserer Schiffe
Active since: 05.05.2023

Find your #PlaceToWe with AIDA

Welcome to AIDA – the company where team spirit is truly lived. Join our international AIDA family and work for one of the best-known and most innovative cruise companies in the world. To protect the beauty of the oceans and the earth, we are pioneers in sustainable cruising. Discover your #PlaceToWe with us.

We are looking for you to join us on board our ships at the earliest opportunity.

Junior Sous Chef (m/f/d)

Your previous course

  • Professional training as a chef and demonstrable professional experience in the hotel or restaurant sector Restaurant kitchen, ideally management experience
  • Knowledge in the areas of HACCP and food safety
  • Very good knowledge of English and confident handling of MS Office
  • Excellent service and guest orientation, confidence and sense of responsibility

Your destination

  • Coordination of the entire planning and organization of a À-la-carte re­s­tau­rant or buffet restaurant
  • Attractive presentation of the dishes according to our high quality standards
  • Planning, management and motivation of an international team
  • Control of goods ordering and storage
  • Advisory of guests with regard to food safety;
  • Controlling the ordering and storage of goods
  • Advising guests with regard to food intolerances or allergies
  • Correct implementation of our hygiene, environmental and safety standards in the area of responsibility

Contact us

Go on a great journey with us! We look forward to receiving your application documents, which you can submit as an online application on our career portal

Maike Zerndt
Human Resources Management

Additional job locations
an Bord unserer Schiffe
Entry date
keine Angabe
Contract tye
3-6 months
keine Angabe
Maike Zerndt

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